Cafeteria

 

 

 

 

TEECS’ meal program seeks to engage students’ understanding of nutrition, health and the benefits of maintaining a balanced diet. We focus on the five food groups: fruit, grains, protein, vegetables, and dairy. Every month we introduce new recipes, as well as celebrations of wholesome foods. Our breakfast program is offered to all students. Breakfast can be purchased anytime between 7:30am to 8:00am.